Use Kikkoman Gluten free panko like you would any regular bread crumb. They're excellent coating for fried seafood, poultry, vegetable and meats - even fruits. And as a crunchy topping for casseroles and baked foods, they're unbeatable. Kikkoman Gluten-Free Panko uses rice flour and is uniquely made to give it a satisfying crunch.
Nutritional Information:
Serving size: 1/2 cup Servings per container: About 8 Calories: 110
Total Fat: 0 g
Saturated Fat: 0g
Trans Fat: 0g Cholesterol: 0mg Sodium: 15mg Total Carbohydrate: 25g
Dietary Fiber: 0g
Sugars: 0g
Includes 0g Added Sugars Protein: 3g
Vitamin D: 0%
Calcium: 0%
Iron: 2%
Potassium: 0mg
Ingredients: Rice Flour, Pea Protein, Dextrose
8 ounce resealable bag
Customer Reviews
4.0Based on 4 Reviews
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