Frontier Classic Chili Mix No Salt Added - 6.25oz
SKU: 30149
$7.99
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$7.99
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Description
**Product does include Prepared Nutritional Information on the packaging - however the sodium content does not reflect the use of low and no sodium broths or other ingredients. We do include links to these low sodium options that are available!**
You Will Also Need
1 Tablespoon oil
1 1/2 Pounds Ground Chuck*
12 ounces Beef Broth (Click To View Broths and Stocks )
1 14-ounce can Petite Diced Tomatoes (Click To View Diced Tomatoes)
2 Tablespoons Red Wine Vinegar
2 Teaspoons Sugar
Optional: 1/2 teaspoon each of salt and freshly ground black pepper
*May reduce ground chuck to one pound, if preferred
Nutrition Facts: Serving Size: 4 tbsp (29g) Dry Mix
Prepared Serving Size: About 1 cup
Serving Per Container: About 6
Amount per Serving as packaged
Calories: 100 (dry mix)
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 10mg
Total Carbohydrate: 19g Dietary Fiber: 5g Sugars: 1g Protein: 6g Vitamin D: 0mcg
Calcium: 59mg
Iron: 3mg
Potassium: 468mg
Ingredients: pinto bean, bell pepper, onion, paprika, cumin, acho chilie, coriander, garlic, oregano, cayenne pepper, japones chile pepper
Here's what you do:
In a 3 or 4 quart pot, heat oil.
Add ground chuck and brown thoroughly over medium to medium-high heat
stir in chili mix. Add in broth, tomatoes, red wine vinegar, and sugar.
bring to a boil and then reduce to a simmer, cover, and cook for 30 minutes.
Remove the whole japones chile pepper.
Serve with garnish of sour cream, shredded cheese, or sliced avocado with cornbread on the side.
Certified Gluten-Free food!
This is not a sodium free food. No salt added. No Preservatives or MSG. Nut free facility
Net Wt 6.25oz